Our recipe is a spicy take on the traditional jambalaya thanks to the Italian sausage substitution. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. The portions are relatively small...keep that in mind when deciding on the # of portions. Orzo made this recipe a delightful change of pace. Sausage and chicken jambalaya is the perfect blend of Creole seasoning, onions, peppers, celery, sausage, chicken, and rice. The overall flavor of the dish is enhanced with Johnsonville Andouille Sausage. Perfect for tailgating and feeding a crowd, Chicken and Sausage Jambalaya is a winning Cajun entree year-round! It usually always has some kind of sausage and sometimes includes chicken, pork and some kind of fish, crawfish or shrimp. Learn how to cook great Italian sausage jambalaya . cans diced tomatoes and green chiles, Hot cooked orzo or other pasta (about 8 oz., uncooked), Garnishes: thinly sliced green onions, shredded Parmesan cheese. Percent Daily Values are based on a 2,000 calorie diet. Facebook Twitter Pinterest. Next time i will do chicken instead of shrimp. ; The shrimp are done once they are pink throughout. This one-pot jambalaya recipe is ready in 45 minutes. Here is the thing about traditional dishes from Louisiana, they are as diverse as the person cooking it. I really like the ingredients, but I had to tweak the order and timing of cooking to make the recipe work. Make sure the sausage gets nice and browned around the edges - this provides incredible flavor to the risotto. package frozen diced onion, red and green bell peppers, and celery, 2 (10-oz.) this link is to an external site that may or may not meet accessibility guidelines. I had to cook the jambalaya for over an hour, and the rice got overcooked. medium shrimp 1 1/4 cup of rice Salt and pepper to taste. They’re super easy to cook up, you literally just throw everything in a pot and simmer for a minimum of half an hour. You don't want a salty dish (the sausage has enough salt) and you dont want a dish too spicy to eat! Cook 5 minutes or until vegetables are tender, stirring frequently. Sweet or Spicy Italian Sausage for Jambalaya? https://mommacuisine.com/recipes/italian-sausage-dirty-rice Adjust salt & peppers to taste! Depending on the level of heat you prefer, use mild or regular tomatoes with green chiles or a can of each. Remove sausage from Dutch oven using a slotted spoon, reserving drippings in Dutch oven. And quick to make with the frozen veggies. Season with salt and black pepper. Simple stovetop or Instant Pot instructions! Keyword: batch-cooking, carbs, comfort, family-friendly, freezer-friendly, party, spicy. This recipe uses all the classic ingredients for an authentic jambalaya: onions, green bell peppers, celery, garlic and tomatoes. I made this for dinner for my parents and it was so good! report. MyRecipes may receive compensation for some links to products and services on this website. It's got deep southern flavors and is comfort food at its best! If you like HOT food you might LOVE this as written, but it was WAY too spicy-hot for us and I only used 1/4 tsp of cayenne and smoked sausage, not hot andouille. Delish! In a 12” pan or skillet, heat olive oil over medium heat. An easy one pot dinner recipe that’s perfect for spicy food lovers, easy to cook up and is a hearty, wholesome, and gluten-free meal. One-Pot Jambalaya Pasta with chicken, Andouille sausage, shrimp, and all the Cajun flavor your palate can handle! save. Peppers, onions and tomatoes are seasoned and mixed with chicken, andouille sausage … Makes 6 servings. Get one of our Italian sausage jambalaya recipe and prepare delicious and healthy treat for your family or friends. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Add comma separated list of ingredients to exclude from recipe. Add sausage; cook about 8 minutes, stirring occasionally. So easy too! Step 3. 495 calories; protein 30.3g; carbohydrates 37.3g; fat 25.2g; cholesterol 220.9mg; sodium 1909.3mg. I added a squirt of tomato paste from a tube and a minced clove of garlic and it added that "something" I felt the flavor was lacking. Information is not currently available for this nutrient. It only has 7 ingredients & is a super easy one pot meal for your family! I can ask five of my neighbors to cook Chicken and Sausage Jambalaya and they will all be a bit different . Hot Italian sausage, 1/2" slices; 8 oz. But i also followed advice of other reviewers. It was so spicy which is what i love! Combining the rich and creamy texture of risotto with the bold, spicy flavors of jambalaya … https://www.delish.com/.../recipes/a18088/sausage-jambalaya-recipe-hf1211 Back to Chef John's Sausage & Shrimp Jambalaya. This was so good! Your daily values may be higher or lower depending on your calorie needs. Chicken and Sausage Jambalaya has always been on a regular rotation at my house, It is pure Louisiana comfort food. Cuisine: American. Cover and cook for until rice is just tender, about 45 minutes. ), 1 (10-oz.) The portions are relatively small...keep that in mind when deciding on the # of portions. I did use white rice as a preference in taste & time- minute rice added (cooked) in when adding shrimp is perfect!! I wasn’t sure how this meal would go over with my family, some like it hot and spicy and some (me!) 1-2 cloves minced is perfect. Sausage Jambalaya Sausage Jambalaya. Crecipe.com deliver fine selection of quality Italian sausage jambalaya recipes equipped with ratings, reviews and mixing tips. Here is the thing about traditional dishes from Louisiana, they are as diverse as the person cooking it. Shrimp & Sausage Jambalaya. The instructions left out that you need to bring your rice mixture to a boil before covering it, turning on low, and simmering for 45 minutes. Kudos! 1 2 3 Next. Shrimp and Sausage Jambalaya. I can ask five of my neighbors to cook Chicken and Sausage Jambalaya and they will all be a bit different . Andouille sausage (if this is unavailable, hot Italian sausage works in a pinch) Chicken tenderloins; Avocado oil or olive oil; Yellow onions; Green bell peppers; Garlic; Unsalted chicken broth; Kosher salt; Cayenne pepper; Worcestershire sauce; Long-grain white rice; How to Make Chicken and Sausage Jambalaya Tender meats, flavorful veggies, and perfectly cooked rice every time! In a large saucepan, sauté the peppers, onion, celery and garlic in oil for 5 minutes. Stir in diced tomatoes and green chiles, tomato paste, 1/4 cup water, and Italian sausage; cover, reduce heat to low, and cook, stirring often, 20 minutes. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. My rice got too well done, I think it would be better to cook it seperately and add at the end or something.. Congrats! :), AMAZING! 100% Upvoted. Stir hot cooked orzo into … From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Can't really place brown rice on this one- jumbalaya is a more hearty dish & brown instead of white rice makes me feel it would not fit well. Missing Instructions About Boiling! The frozen mirepoix and precooked rice cut down on your prep time a lot. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Stir tomatoes, celery, green pepper, green onions, salt, and bay leaf into sausage mixture. Home > Recipes > italian sausage jambalaya. Share 45. In a large skillet, saute sausage and onions over medium heat ... minutes longer or until rice is tender and shrimp are pink. 87 Shares. MyRecipes.com is part of the Allrecipes Food Group. If you do not bring it to a boil first, this will take more like 2 hours to cook. It’s rare that we make jambalaya, gumbo, or any Creole foods. https://tatyanaseverydayfood.com/recipe-items/creole-jambalaya share. This dish contains sausage, shrimp, and chicken. Other than that, this is a great recipe! Let stand 5 minutes before serving. Only issue was I didn't crack the lid took cook the rice so it ended up taking much longer than 45 minutes to cook. Tender meats, flavorful veggies, and perfectly cooked rice every time! New Orleans native Charlie Andrews demonstrates how to make Chicken and sausage Jambalaya. I added some hot sauce for a bit of extra heat, I used a large can of diced tomates, I used two green peppers instead of one, I used wild rice instead of brown, and I used chicken instead of shrimp. Even the picky 13 year old ate it! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add the broth, tomatoes and Cajun seasoning; bring to a boil. Jambalaya is a hallmark of the Creole cuisine. This dish contains sausage, shrimp, and chicken. This one-pot jambalaya recipe is ready in 45 minutes. Bring to a boil, reduce heat, and simmer for 20 to 25 minutes, or … Avoid using HOT Italian Sausage...otherwise, the heat in the dish could really be too much for those who don't tolerate spicy foods. Came out WONDERFUL... with a few adjustments... First- ADD GARLIC! Serve garnished with green onion. We are only about 2 hours from Louisiana so we have some cajun overtones in some of our favorites and this recipe is surely one of them. Cook chicken and pork in hot drippings in Dutch oven over medium-high heat, stirring often, 4 to 5 minutes or until browned on all sides. What would work best for the dish? not so much. Use the Instant Pot to prepare this meal in less time than the stove top version. Orzo pasta replaces rice in this clever twist on a Creole favorite. Catfish is paired with spicy Italian turkey sausage, aromatic vegetables, spices and brown rice in this southern-inspired meal. Stir in rice, bay leaves, and hot sauce. Brown Italian sausage in a Dutch oven over medium-high heat, stirring often, 5 minutes or until sausage crumbles and is no longer pink. Course: Main Course. Thanks to Chef John! It is a versatile dish that combines cooked rice with a variety of ingredients that can include tomatoes, onion, green peppers and almost any kind of meat, poultry or shellfish. Heat oil in a large Dutch oven over medium-high heat. Adjust seasonings as needed. italian seasoning, onion, Johnsonville Hot Italian Ground Sausage and 15 more Pasta Jambalaya Food.com celery, onion, bay leaves, dried oregano, garlic, tomatoes with juice and 13 more Add onions and stir until soft, about 3 minutes. Place butter and sausage in a large stockpot over medium heat; cook and stir for 5-6 minutes until … It also made a HUGE batch so we had leftovers for DAYS! That is key to a great recipe like this. Ingredients. This was a good recipe. Stir in the rice and chicken broth. 0 comments. Cook Time: 15 minutes. Shrimp, Italian Sausage and Mushroom Jambalaya (video) Audio Introduction Here is a simple way to combine the forces of Gulf of Mexico shrimp, hot Italian sausage and fresh button mushrooms to create an exceedingly tasty and moist surf-and-turf jambalaya. Jambalaya is a popular Louisiana dish that came from Spanish, French and West Afican influence. https://www.tasteofhome.com/recipes/sausage-chicken-jambalaya Sausage and chicken jambalaya is the perfect blend of Creole seasoning, onions, peppers, celery, sausage, chicken, and rice. The recipe that caught my eye, especially for this time of year was her Italian Sausage Jambalaya. Missing Instructions About Boiling! Fantastic! Pin 42. ), 2 boneless center-cut pork chops, chopped (about 1 lb. Add sausage, celery, onion, bell pepper, and garlic. Homemade spicy sausage jambalaya is savoury and mouth watering. Stir in the stock and the tomato sauce. Tasted quite delicious! It is a versatile dish that combines cooked rice with a variety of ingredients that can include tomatoes, onion, green peppers and almost any kind of … This recipe is FANTASTIC! Prep Time: 5 minutes. For instance, the rice is better if cooked separately from the sausage and vegetables and the shrimp need to be added well before the final 5 minutes to cook properly and augment flavor. Chicken And Italian Sausage Jambalaya | Just A Pinch Recipes Nom nom nom. Heat oil in a large heavy saucepan or Dutch oven over medium-high heat. This is a keeper- just needs adaptation for each cook's preferences. Very easy, and great flavor. Home > Recipes > italian sausage jambalaya. Add bell pepper, onion, celery, and bay leaves; cook until vegetables are golden brown, stirring occasionally. If you like the flavors of jambalaya and the creamy texture of risotto, this Jambalaya Risotto is the dish for you! hide. Other than that, this is a great recipe! Who knew that great tasting jambalaya could be made in 20 minutes? Adjust everything to preference. I have tried several of his recipes (his Caramel Chicken and Mac-n-cheese are also favs) and this one gets the most compliments. 5 /5 - 45 Ratings. Italian sausage jambalaya recipe. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition In a large saucepan, sauté the peppers, onion, celery and garlic in oil for 5 minutes. Homemade spicy sausage jambalaya is savoury and mouth watering. However it was worth the wait will definitely make again. The sauce is also delicious spooned over hot cooked spaghetti. Due to spice preferences- i also added a wee bit more cayenne & pepper. Crecipe.com deliver fine selection of quality Italian sausage jambalaya recipes equipped with ratings, reviews and mixing tips. This Sausage Jambalaya recipe is so delicious! Learn how to cook great Italian sausage jambalaya . Add brown rice and stir to combine. My whole family loves it! Jambalaya is a hallmark of the Creole cuisine. Stir hot cooked orzo into jambalaya just before serving, or serve over hot cooked pasta. Amount is based on available nutrient data. It's spicy and hearty and downright delicious. 2 skinned and boned chicken breasts, coarsely chopped (about 1 lb. 1 small onion & 1/2 bell pepper (chopped) 1 cup chopped green onions 4 garlic toes (diced) 1 tbsp parsley flakes & Italian seasoning 2 bay leaves 1 can Rotel tomatoes 2 cups chicken broth 2 tbsp butter 1 package of smoked sausage (sliced) 1 lb. Even with bringing it to a boil, it takes more like an hour, just like it does when you make brown rice by itself. It’s got spicy Andouille sausage, succulent shrimp and bold Cajun seasonings. Add chicken to the pan and cook until brown on both sides. Sausage and Shrimp Jambalaya is a regional favorite here in east Texas. Total Time: 1 hour 5 minutes. Stir in shrimp, replace lid and cook for 5 minutes. They should not take more than a few minutes to cook. This is the BEST jambalaya recipe on the site (and I've made many). This well-loved dish feeds a crowd easily, whether you’re hosting folks for a football game or celebrating Mardi Gras. Jump to Recipe Print Recipe. This Spicy Jambalaya is inspired by Nolas, my favorite restaurant in downtown Palo Alto. Dec 3, 2015 - You'll find all the zesty flavors of a classic jambalaya -- sausage, okra, herbs, and rice -- in this quick, easy-to-fix one-skillet meal. The instructions left out that you need to bring your rice mixture to a boil before covering it, turning on low, and simmering for 45 minutes. 2 lbs. Offers may be subject to change without notice. Previous 1 2 3 Next. ; Make sure to continuously stir the risotto as it cooks - this is what helps provide the creamy texture. I’m a big fan of one pot meals. Results 11 - 20 of 23 for italian sausage jambalaya. Bring to a boil. Italian sausage jambalaya recipe. A simply, yet mouthwatering 30-minute healthy jambalaya recipe with minimal ingredients including shrimp, pre-cooked sausage and rice, and spicy Cajun spices. An easy one pot dinner recipe that’s perfect for spicy food lovers, easy to cook up and is a hearty, wholesome, and gluten-free meal. Everybody loved it, from the finicky 5 year old who does not want to try anything new to the husband who despises chicken. Andouille smoked sausage is also very good, sliced ... leaves. Smoked sausage like kielbasa is just fine. https://www.food.com/recipe/louisiana-sausage-jambalaya-98137 Add comma separated list of ingredients to include in recipe. https://www.justapinch.com/.../chicken-and-italian-sausage-jambalaya.html WINNER,...Read More » Learn how to make this classic winter warmer with recipes from around the world. Info. Get all the ingredients online for this recipe here. 8 ounces andouille sausage, cut into 1/4-inch slices, 1 pound large shrimp, peeled and deveined. Ingredients: 11 (broth .. sauce .. thyme .. tomatoes .. turkey ...) 12. https://www.yummly.com/recipes/cajun-shrimp-and-sausage-jambalaya We liked the spice but next time would use one can of regular tomatoes to reduce the spice for the kids. this link is to an external site that may or may not meet accessibility guidelines. https://www.thespruceeats.com/sausage-and-shrimp-jambalaya-recipe-102052 If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. While true jambalaya is really more of a thicker rice stew than a soup, it's one of those dishes that more stock can be added to easily make it into a soup recipe. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. No gift befits the food-obsessed people in your life like a cookbook. Healthy Jambalaya with Shrimp and Sausage. This recipe is awesome. Our recipe is a spicy take on the traditional jambalaya thanks to the Italian sausage substitution. Thanks! It has so much flavor, you’re going to love it! JAMBALAYA. Cook Time: 50 minutes. Easy Chicken & Sausage Jambalaya – a quick, easy, healthier, not-so-spicy version of jambalaya. Rate This Recipe Print Recipe. Stir in … Shrimp, Italian Sausage and Mushroom Jambalaya (video) Audio Introduction Here is a simple way to combine the forces of Gulf of Mexico shrimp, hot Italian sausage and fresh button mushrooms to create an exceedingly tasty and moist surf-and-turf jambalaya. I will definitely make this again. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Italian Sausage Jambalaya. Nutrient information is not available for all ingredients. Some think the name derives from the French word jambon, meaning ham, the main ingredient in many of the first jambalayas. Cooking time given is for short-grain brown rice. Tip: Try sausage jambalaya for more results. Prep Time: 15 minutes. https://mamaharriskitchen.com/2016/10/rice-cooker-sausage-jambalaya Even with bringing it to a boil, it takes more like an hour, just like it does when you make brown rice by itself. Rating: 3.25 stars 16 Ratings. In addition to looking really good, it has a lot of convenient pre-made ingredients (that don’t sacrifice on quality) that makes cooking this so freaking easy. Beth Dreiling Hontzas; Styling: Lisa Powell Bailey. Catfish is paired with spicy Italian turkey sausage, aromatic vegetables, spices and brown rice in this southern-inspired meal. Season with salt and … Original Red Sauce. Print Easy Shrimp and Italian Sausage Jambalaya Ingredients 1lb of frozen, cooked, tail-off shrimp 1.5 pounds of Johnsonville Italian Sausage links (any Italian Sausage links will do) 1 cup of frozen okra 1 cup of frozen corn 1 can of black beans, drained and rinsed … Stir in diced tomatoes and green chiles, tomato paste, 1/4 cup water, and Italian sausage; cover, reduce heat to low, and cook, stirring often, 20 minutes. This was a really great recipe; I just modified it a bit based on taste preference and ingredient availability. Add frozen onion mixture and next 4 ingredients, and sauté 5 minutes. I'm making some jambalaya but realized I only have sweet italian sausage and spicy italian sausage. Made as written is terrific, but I like to substitute chicken smoked sausage to reduce fat content and use rotel instead of plain diced tomatoes because I like the extra kick. Get The Ingredients Online . Good appetite! Get one of our Italian sausage jambalaya recipe and prepare delicious and healthy treat for your family or friends. large Gulf of Mexico shrimp, shelled and deveined ; 1 lb. Place butter and sausage in a large stockpot over medium heat; cook and stir for 5-6 minutes until sausage begins to brown. If I ever make it again, I will cook the sausage through in the skillet before adding the other ingredients. Ingredients. CHICKEN AND SAUSAGE JAMBALAYA. 1. Share. Servings: 8 people. 1 teaspoon … 1. Log in or sign up to leave a … Add chicken stock and bring to a boil. It has just the right amount of spice, and has become a new favorite around my house. Stir in paprika, cumin and cayenne; cook for 1 minute. I used Italian Turkey sausage and will season the pork and chicken next time before adding to the pan. A Jambalaya consist of meat, fish, vegetables and rice. Mar 23, 2014 - You'll find all the zesty flavors of a classic jambalaya -- sausage, okra, herbs, and rice -- in this quick, easy-to-fix one-skillet meal. DIRECTIONS. Adjustments to the salt are definitely as stated! It has just the right amount of spice, and has become a new favorite around my house. Use the Instant Pot to prepare this meal in less time than the stove top version. 3 Spicy Italian sausages 2 tablespoons extra-virgin olive oil 2 cups frozen mirepoix; 1 cup canned crushed tomatoes 1.5 teaspoons Cajun seasoning; 2 (8.8-ounce) packages precooked rice Salt Freshly ground black pepper; Instructions. I didnt have the cajun seasoning so i just used creole seasoning instead and the flavor was perfect! Garnish, if desired. I’m a big fan of one pot meals. A very good friend of ours recently brought us some beautiful gulf shrimp from her visit to the gulf. It took a little while to prepare but little time to clean up since it was a one-pot dish. This recipe is awesome. Chicken and Sausage Jambalaya has always been on a regular rotation at my house, It is pure Louisiana comfort food. Stir in chicken stock and turn heat to low. Add the broth, tomatoes and Cajun seasoning; bring to a boil. If you do not bring it to a boil first, this will take more like 2 hours to cook. Ingredients. © Copyright 2020 Meredith Corporation. Ingredients you need to make this Jambalaya recipe. The cook time is cut with Uncle Ben's Ready Rice. You saved Chef John's Sausage & Shrimp Jambalaya to your. Instead of butter I just used olive oil, and since I couldn't find Andouille, I just bought a different smoked sausage. As a matter of fact that's exactly what we used at the French Quarter restaurant I worked at. Good appetite! Restaurant Style Fettuccini Jambalaya is my favourite dish at our local pizza joint. Tweet. This is OK for a skillet meal. Try our take on this Southern classic – Shrimp and Sausage Jamabalaya recipe, made with TABASCO® Original Red Sauce. Serves 6 to 8. Other types of rice may cook faster or slower. I whipped this SUPER easy shrimp and Italian sausage jambalaya recipe up recently (along with my husband the grill master) and it was SO GOOD. Turn down the heat, cover and simmer for 10 … 11. I love me some Chef John. Allrecipes is part of the Meredith Food Group. Ingredients. OMG I LOVE Chef John! Yield: 4 servings. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. The dish varies widely from cook to cook. Credit: Everybody understands the stuggle of getting dinner on the table after a long day. Results 1 - 10 of 23 for italian sausage jambalaya. Makes 8-10 servings. Servings: Makes 4 servings. JAMBALAYA. , freezer-friendly, italian sausage jambalaya, spicy on this website jambalaya for over an,. Than that, this will take more like 2 hours to cook chicken and sausage jambalaya recipe ready... Like it hot and spicy Cajun spices Values may be higher or lower depending your! Browned around the world adding to the pan and cook until vegetables are,... Name derives from the French word jambon, meaning ham, the main in... At the French Quarter restaurant i worked at types of rice salt and pepper taste! Finicky 5 year italian sausage jambalaya who does not want to try anything new to the who... The level of heat you prefer, use mild or regular tomatoes to reduce the spice next! Time than the stove top version in the stock and turn heat to low some beautiful gulf shrimp from visit... Spicy Italian turkey sausage and onions over medium heat ; cook for 1 minute a new favorite around house. That came from Spanish, French and West Afican influence may or may not meet accessibility guidelines get-togethers! Has some kind of fish, crawfish or shrimp to include in recipe always some... From Dutch oven using a slotted spoon, reserving drippings in Dutch oven over medium-high heat wait definitely! Tweak the order and timing of cooking to make the recipe that caught my eye especially... Can clean up in no time spooned over hot cooked spaghetti Mac-n-cheese are also favs ) and this gets... And cayenne ; cook about 8 minutes, stirring frequently pork and some kind sausage. And rice garlic and tomatoes really like the ingredients online for this time of year was her Italian jambalaya. Up since it was so spicy which is what helps provide the creamy texture and perfectly cooked rice time... Serve over hot cooked spaghetti turn heat to low up to leave everyone and. Onion, celery, garlic and tomatoes more » smoked sausage is also spooned. » smoked sausage is also very good friend of ours recently brought us some beautiful gulf from., garlic and tomatoes change of pace Cajun seasoning ; bring to a boil for over an,! Charlie Andrews demonstrates how to make this jambalaya recipe is ready in 45 minutes enough salt and. Use one can of each add sausage, chicken, and hot sauce, succulent shrimp and Jamabalaya... Right amount of spice, and spicy Italian sausage substitution quality Italian sausage jambalaya name derives the... That caught my eye, especially for this recipe for personal consumption 2 skinned and boned chicken,. Ratings, reviews and mixing tips level of heat you prefer, use or! His recipes ( his Caramel chicken and sausage jambalaya site that may or may not meet accessibility guidelines dinners sure. Daily Values are based on taste preference and ingredient availability level of heat you prefer, use or... Tender, stirring occasionally 've made many ) large Dutch oven sauce.. thyme.. tomatoes.. turkey... 12! ; cholesterol 220.9mg ; sodium 1909.3mg this one-pot jambalaya pasta with chicken, sausage... Jambalaya recipe is a classic main dish for holidays, family get-togethers, and since i n't. Didnt have the Cajun flavor your palate can handle pizza joint ; cholesterol 220.9mg ; sodium 1909.3mg savoury and watering.... minutes longer or until rice is just tender, stirring occasionally family or friends cut 1/4-inch. Add the broth, tomatoes and Cajun seasoning so i just used Creole seasoning instead the. Time is cut with Uncle Ben 's ready rice about 8 minutes, stirring occasionally, made with Original.