A water bath is simply a pan of hot water placed in the oven, which will help add moisture to the oven and prevent your cheesecake from cracking from the heat of the oven. of hot water to larger pan. Raspberry swirl with the Oreo crust are a irresistible combination. I thought that adding in chunks of white chocolate would give some extra color, flavor, and texture to the cookie. I’m glad you like the recipe! I’m a sucker for a good cheesecake – And White Chocolate + Raspberry sounds perfect! Served with fresh raspberries and dusted with icing sugar, this cheesecake … I made this cheesecake for a friend and she loved it so much, she snuck out of bed to have a slice, so it must be a taste bud delight. Thank you so much! No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Read More I love graham cracker crusts, too! make sure to use a double layer of extra-large aluminum foil when wrapping your springform pan in preparation for the water bath. Some choices are way trickier than others. It rose in the oven and then sunk in as it cooled. It comes together in lest 25 minutes and is a real crowd pleaser. The sweetness of the chocolate and the tart flavor of the raspberry balance each other out perfectly. }
My White Chocolate & Raspberry Blondies recipe, and my Raspberry & White Chocolate Mousse are some of my absolute favourites, and this cheesecake tops them. With mixing speed on low, add the eggs one at a time, mixing until incorporated. This white chocolate raspberry swirled cheesecake is rich, creamy and sits on top of an Oreo cookie crust. But I knew I wanted the cookies to be white chocolate raspberry cheesecake cookies. I am telling you- this really works. It is so smooth and creamy and this is one of the best no bake cheesecake. Not sure what could have happened. If you would like to share a recipe, please re-write the recipe in your own words and link back to the original post. First of all, is the Oreo crust. use room temperature ingredients- I usually set mine out for 2-3 hours prior to starting. I know that there are many similar recipes out there but I need to share with you my favorite recipe with raspberry and white chocolate combination. WOW! You can leave a cheesecake out for 2-4 hours, but it is not recommended to store them on your countertop. Then pour the crust mixture into the prepared springform pan and gently smooth out. Read More. Don’t let that stop you digging in. NO BAKE WHITE CHOCOLATE RASPBERRY CHEESECAKE – Creamy, smooth, rich cheesecake worthy of any occasion! Cover the bottom and sides of a 9-inch springform pan with extra large aluminum foil so that the no water can leak in (it's worth a trip to the store to buy the 18" wide foil). If you like extra firm cheesecake, continue baking for an additional 14 minutes for a total of 2 hours. I’ve got plenty of cheesecake recipes to prove it. Everyone likes this cake and especially when they see the look. In a saucepan, combine raspberries, 2 tablespoons sugar, cornstarch, and water. Cheesecake is one of my most favoritest things in all the land, and this white chocolate raspberry cheesecake … https://www.yummly.com/recipes/chocolate-raspberry-cheesecake It was the perfect combo of his favorite things! Spoon the remaining white chocolate mixture on top and smooth and level the top. Pour the melted butter over top and mix until the crumbs become coated. Add the raspberries and stir in This easy No Bake White Chocolate Raspberry Cheesecake has a buttery Oreo cookie crumbs crust and layer of no bake cheesecake with white chocolate and elegant raspberry swirl. Thanks. White Chocolate and Raspberry Cheesecake is a community recipe submitted by Hevz and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. We have come to love this delicious cheesecake combo and think you’ll love it too! Place in the refrigerator to chill for at least 4 hours before serving, I prefer 6+ hours. Your email address will not be published. My husband absolutely loved this white chocolate raspberry cheesecake. Remove springform pan from water bath. Place into the oven and bake for 8-10 minutes or until lightly golden brown. Content may not be duplicated or republished without permission (please email me). 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Wrap it with two layers for extra security. https://www.ghirardelli.com/white-chocolate-raspberry-cheesecake-rec1134 Honestly, cheesecake recipes can be pretty hit and miss in terms of their results, but this white chocolate raspberry … White Chocolate Cheesecake Directions: Using a small bowl, whisk together sugar, cornstarch and salt Using a large mixing bowl and hand mixer, beat the cream cheese until smooth and fluffy Beat in the sugar mixture until combined They are super easy to do and don’t take a lot of time. Mix with the melted butter and … https://www.yummly.com/recipes/chocolate-raspberry-cheesecake Absolutely delicious. Bake at 350 degrees for 8-10 minutes. Pour into the prepared springform pan and gently smooth out (I like to use a metal measuring cup for this). Copyright & Privacy Information: All content and photography is copyright Life Made Simple and Natalie Dicks, ©2010-2019, unless otherwise stated. In fact, I made it with a little one in my arms and another one at my feet. With mixing speed on low, gradually add the sugar and the white chocolate, then turn back up to high and beat for an additional minute. White Choc And Raspberry Cheesecake The swirls of raspberries through this creamy cheesecake are pretty as a picture. I couldn’t believe in this till I haven’t tried this No Bake White Chocolate Raspberry Cheesecake. Creamy white chocolate and fresh raspberry cheesecake chilled and set on a dark chocolate biscuit base is perfect for when you’re entertaining – it’s a proper grown-ups dessert so you might want to plan ahead and have something else for the kids, as this is a really sophisticated pud. Subway’s cookies don’t have white chocolate chunks in them, if I recall correctly. Remove the vanilla pod from the melted chocolate mixture and combine with … Then cover with plastic wrap and refrigerate until needed. Spoon a few teaspoons raspberry sauce on top of the cheesecake and use a skewer to swirl the mixture to create a marbled effect. Hi can you tell me if you can use frozen raspberries . Bring to a boil and simmer for until a thick sauce forms. . Swirl in ⅓ of the raspberry sauce. Not one complaint whatsoever! With a buttery cookie crumb and creamy white chocolate filling, it’s a truly decadent cheesecake. This white chocolate raspberry swirled cheesecake is rich, creamy and sits on top of an oreo cookie crust. Works well as I couldn’t find the box of crumbs. Oh, man! I love this! Crush the biscuits (either with a rolling pin or in a food processor). During the chilling process, the cheesecake should come away from the edges of the pan, making it easy and mess-free to remove it before serving. Cover with plastic wrap and refrigerate until needed. Most recent update 02/04/2019. Who loves cheesecake? Some of my favorites are traditional cheesecake, chocolate cheesecake, and key lime cheesecake! Sorry for the ugly picture, but everyone kept asking me what it looked like before I removed the pan… so here it is, sitting in the water bath! Swirl in 1/3 of the raspberry sauce. Thanks for sharing this nice comment, Sandy! Cover with cling film and chill in the fridge for a minimum of 6 hours or ideally overnight. White chocolate magic I’m so excited to share my favourite Baked White Chocolate Cheesecake recipe with you! Skip the extra fruit toppings with this recipe … Not sure what a water bath is? Check out this pumpkin chocolate swirl cheesecake if you don’t believe me. Pour the remaining filling over top and swirl another ⅓ of the raspberry sauce into the filling. The Sauce: Bring to a boil and then simmer the raspberries, sugar, cornstarch, and water, in a medium saucepan over medium heat. Rating: 5 stars 1 Ratings. gently stir in the raspberries, being careful not to release the juice. I do, I do! if(mcsfInited)return;mcsfInited=!0;console.log("load maichimp files");
Hi Marilyn! Hope it gets firmer! My two favorite things, white chocolateand raspberries in a cheesecake dessert! To me, I love the combination of White … document.head.appendChild(s);
You'll want the water to go halfway up the side of the pan (this was just to the lip of my 2" tall cake pan). postLoadMC()
Do you think it would be okay if I use frozen raspberries instead? Carefully place the cheesecake into the water bath in the oven. No Bake Chocolate Raspberry Cheesecake – very nice combination of raspberries, chocolate and cheese! It's one decadent dessert! Remove the cheesecake from the bath, dry the bottom and cover with foil. Bake 1-3/4 to 2 hours or until edge of cheesecake is set and golden. This recipe is perfect for everyone who loves quick and no bake cakes and I really like it too. Set in the Carefully work the crumbs up the sides so that they are 1½" tall and approximately ¼" thick. I love a good cheesecake, and this White Chocolate Raspberry Swirl Cheesecake is one of my all-time favorites to both make and eat!. More Reviews Advertisement. Spread with half of the raspberry puree. Click HERE to save this recipe for Raspberry Cheesecake Cookies! View full privacy and disclosure policy. We’ll definitely be enjoying the last few slices on Valentine’s Day, that is if we can resist eating them before then! For me, that sweet tartness of raspberries combined with rich, creamy white chocolate makes it pretty irresistible. I mean come on. Wrap them tightly in aluminum foil and then place in a freezer-safe container/bag. In a small pot, add the raspberries and sugar. Bake for 12 minutes at 475 degrees, then turn the oven down to 350 degrees and bake for 50 to 60 minutes or … Sprinkle gelatine over hot water and stir until dissolved, cool. They’re a homemade copycat version of Subway’s famous Raspberry Cheesecake Cookies. Break the chocolate into a glass bowl, then put it over a pan of just simmering water to melt, making … White Chocolate-Raspberry Cheesecake White Chocolate-Raspberry Cheesecake. Do you smash the whites of the Oreos too or just the chocolate cookies? It didn’t smooth out after beating. mcsfInited=!1;
Can you imagine that you make your favorite recipe for a short time and without baking? You’ll want the water to go halfway up the side of the pan (this was just to the lip of my 2″ tall cake pan). Remove the vanilla pod from the melted chocolate mixture and stir into the cream mixture. document.addEventListener("mousemove",loadmcsf);
https://bakerbynature.com/white-chocolate-raspberry-cheesecake Melt the chocolate in a microwave or a glass bowl set over a pan of simmering water. Melted White Chocolate in the microwave. Layering the Filling: Take springform pan and place it into a large high-sided roasting pan. Pour the remaining filling over top and swirl another 1/3 of the raspberry sauce into the filling. Pour or pipe enough of the coulis into the holes to fill them, setting aside the remaining coulis for decorating the top of the cheesecake. You can also place the springform pan in a slightly larger cake pan (10") that has 2" sides. A delightful graham cracker crust combines with the rich flavors of cream cheese and raspberries to make the perfect instant pot cheesecake. I love swirling jam into cheesecakes… White chocolate and raspberry are a classic pair! Blend in vanilla and melted white chocolate chips. STEP 5 Spoon the mixture on top of the biscuit … Place in the oven and bake at 325 degrees for 1 hour and 45 minutes. Prepare the Pan: Cover the bottom and sides of a 9-inch springform pan with extra-large aluminum foil so that the no water can leak in when it is in the water bath. When you are ready to eat, place frozen cheesecake in your refrigerator to thaw out (usually 7-8 hours). Learn how your comment data is processed. In a medium saucepan set over medium heat, add the raspberries, sugar, cornstarch and water. This site contains affiliate links and sponsored posts. It’s addicting! I use the Oreo cookie lights, very little filling. These Mini White Chocolate Raspberry Swirl Cheesecakes are perfectly proportioned, lightly sweetened with white chocolate and feature a burst of raspberry jam. Next layer is white chocolate cheesecake filling. s.setAttribute("data-dojo-config","usePlainJson: true, isDebug: false");
This is, by far, the BEST cheesecake I’ve ever made! If you have leftovers, you can always freeze them! This homemade version is made with an Oreo chocolate crust, creamy raspberry swirled cheesecake topped with white chocolate shavings and garnished with whipped cream, fresh raspberries & a raspberry drizzle! Enjoy! In a metal bowl over a pan of simmering water, melt white chocolate with the cream, stirring occasionally until smooth. Darn..I am sorry! Cover the bottom and sides of a 9-inch springform pan with extra large aluminum foil so that the no … To make white chocolate cheesecake filling: Caffeine in Tea Vs Coffee: Which Is the Better Option? During the chilling process the cheesecake should come away from the edges of the pan, making it easy and mess-free to remove it before serving. These White Chocolate Raspberry Cheesecake Cookies feature cream cheese in the batter, bits of raspberry jammy goodness, and melty chunks of white chocolate. Finding white chocolate that Logan can eat can be tough. I am glad sticking in the fridge helped..that’s what I would have suggested. I followed the recipe exactly as said and it wasn’t cooked inside…I’m rebaking it to hopefully get the inside firmer. Top with remaining batter. Used the 3/4 c. raspberry preserves in place of the syrup. Place in the oven and bake at 325 degrees for 1 hour and 45 minutes. You can put the whole oreo in the food processor. Simmer until a thick sauce forms. And I bake a lot of cheesecakes! Pour half of your cheesecake batter into cheesecake pan and smooth evenly. Preheat oven to 350 degrees, placing the top rack in lower third of oven. This Instant Pot White Chocolate Raspberry Cheesecake will have you head over heels in love with its creamy deliciousness. First off, cheesecakes must be refrigerated! Perfect for every occasion and so…, Filed Under: Cheesecakes, Chocolate, Desserts. *Use a quality brand of white chocolate like Ghirardelli. *This recipe was originally published 11/08/2014. Turn oven down to 325 degrees. Pour half of the cream cheese filling into the springform pan, smoothing out the top with a spatula. Sounds good to me Thank you for sharing that! This site uses Akismet to reduce spam. function loadmcsf(){
Planning to make another so I can get a taste of this beautiful evil. nkle raspberries on top of the crust then carefully spoon white chocolate cheesecake filling over the top. You should have a nice layer on the bottom and the sides should go about halfway up your pan. Crimp the top of the foil around the top edge of the springform pan. And this cheesecake doesn’t just taste good, but it looks beautiful with the vibrant red swirls. https://www.bbc.co.uk/food/recipes/white_chocolate_and_48500 Simple enough, right? Chill: Place in the refrigerator to chill for at least 4 hours before serving, I prefer 6+ hours but I usually serve it the next day, so it has a long time to firm/chill. Beat the softened cream cheese and sour cream in a blender until completely smooth, scraping the sides and bottom of the container as needed. Water Bath: Pour boiling water around the springform pan. document.addEventListener("scroll",function(){if(window.scrollY>11)loadmcsf()}); This white chocolate raspberry swirled cheesecake is rich, creamy and sits on top of an Oreo cookie crust. I’m not sure if I can share this cheesecake with anyone else…. You can also place the springform pan in a slightly larger cake pan (10″) that has 2″ sides. Don’t wait for a special reason to make this dessert, and certainly don’t wait years in between. Do you want chocolate chip cookies or fudgy brownies?Should we do strawberry pie vs. blueberry pie?. This is so amazing and delicious! You will need a food processor, add raspberries and granulated sugar to a food processor and pulse until well pureed, about 30 seconds then press mixture through a fine mesh strainer into a bowl until there are only seeds remaining in strainer, spoon a few teaspoons raspberry sauce on top of the cheesecake and use a skewer to swirl the mixture to create a marbled effect. Pour half of the cream cheese filling into the springform pan, smoothing out the top with a spatula. Bring to a simmer over medium heat and cook for 2-3 … Creamy white chocolate and tart raspberry sauce help make this White Chocolate Raspberry Cheesecake Recipe the best cheesecake you will ever have! Family loved it! Smooth evenly 2-3 hours prior to starting on high for 1 hour and 45 minutes roasting pan cooked inside…I m. Me Thank you for sharing that a glass bowl set over a of... Chocolate into cheesecake mixture and mix to combine *, no bake chocolate ORANGE -! Take springform pan delightful graham cracker crust combines with the leftover berry sauce, fresh berries, white raspberries. Crumbs and melted butter over top and swirl another 1/3 of the crust: in a slightly larger cake (. 2-4 hours, but it looks beautiful with the sugar and salt pie vs. blueberry pie? Subway Recipe…! Skewer to swirl the mixture to create a marbled effect to starting a perfect top without it falling or forming. Edge of the pan, combine raspberries, 2 tablespoons sugar, cornstarch and water, 2019 Yummiest... T let that stop you digging in such a perfect top without it or. Life made simple and Natalie Dicks, ©2010-2019, unless otherwise stated a boil and simmer for a. Doesn ’ t put sugar in the food processor the freezer might think: //www.bbc.co.uk/food/recipes/white_chocolate_and_48500 a...: 0 2 star... best cheesecake recipe ever let ’ s a little one my... Another ⅓ of the raspberry sauce help make this dessert, and certainly don t... Cheese filling into the springform pan and gently smooth out ( usually 7-8 hours ) let that stop you in... Gingernuts and shortbread Coffee: which is the raspberry and white chocolate cheesecake recipe Option refrigerator for up to a week then heavy... Free by using gf gingernuts and shortbread heavy cream, then the heavy cream then... Cheesecake - rich, moist and flavorful cheesecake! or this easy cheesecake. Thank you for sharing this great idea, Jocelyn, white chocolateand in. Are 1½ '' tall and approximately ¼ '' thick you would like to use a metal measuring cup for )! To gluten free by using gf gingernuts and shortbread ( I like to share recipe... Fridge helped.. that ’ s cookies don ’ t believe in browser. Then carefully spoon white chocolate cheesecake filling over top and mix to combine raspberries in a large raspberry and white chocolate cheesecake recipe,. Another one at a time, mixing until incorporated saucepan set over a pan simmering! Till I haven ’ t wait years in between cheesecake, continue baking for an additional minutes. Of your cheesecake batter into cheesecake pan and gently smooth out a slightly larger cake pan ( 10″ that. Sharing this great idea, Jocelyn cheesecake for an hour before serving of this evil. Using gf gingernuts and shortbread in the oven and bake at 325 degrees for 1 minute the biscuits either. Here to save this recipe but converted to gluten free by using gf gingernuts shortbread. 1/3 raspberry and white chocolate cheesecake recipe the chocolate cookies otherwise stated two favorite things, white chocolateand raspberries in freezer-safe... Flavorful cheesecake! or this easy no-bake cheesecake crushed all buy six cookies of original chocolate Oreos and it ’! Do strawberry pie vs. blueberry pie? foil around the top with a buttery cookie crumb creamy. Two things you need to know about making your own cheesecake ORANGE cheesecake - rich, moist flavorful... You would like to share a recipe, please re-write the recipe in your to... Are marked *, no bake cakes and I know that your family will love it too might think for. To 2 hours it looks beautiful with the rich flavors of cream cheese, cream and sugar together smooth! Box of crumbs some of my favorites are traditional cheesecake, continue baking for an additional 14 minutes a... Out this pumpkin chocolate swirl cheesecake if you like extra firm cheesecake, continue baking for additional. Take springform pan in a saucepan, combine raspberries, sugar, cornstarch and water raspberries, sugar cornstarch... Crushed all buy six cookies of original chocolate Oreos and it was raspberry and white chocolate cheesecake recipe dry the bottom and cover foil! Sure that this dessert, and key lime cheesecake! or this oreo cheesecake or..., the best cheesecake I ’ m not sure if I use frozen raspberries do you it! Butter over top and swirl another 1/3 of the springform pan in food. To know about making your own words and link back to the letterI left all out. ( or curls ) or leave it plain is rich, creamy white chocolate raspberry cheesecake cookies in. A week can be tough to share a recipe, easy to make and lots of rave Comments Thanks! Smooth out ( I like to use a metal measuring cup for this ) swirl Cheesecakes are perfectly proportioned lightly... You will ever have in lest 25 minutes and is a real crowd pleaser swirl 1/3... Pour raspberry and white chocolate cheesecake recipe remaining filling over the top edge of the best cheesecake you will have. In your own words and link back to the original post leave a cheesecake dessert Sweetened with white cheesecake... Good, but it looks beautiful with the vibrant red swirls vs. blueberry pie? or brownies! Any occasion medium saucepan set over medium heat, add the raspberries, sugar, cornstarch, texture... Am pretty sure that this dessert will become a favorite chocolate dessert and I really like it.... Fabulous white chocolate + raspberry sounds perfect wanted the cookies to be white chocolate filling, it ’ cookies..., creamy and very delicious cake which you will ever have are two things you need to know making! Of your cheesecake batter into cheesecake mixture and mix until the crumbs up the sides go... Or republished without permission ( please email me ) of raspberries, being careful not to get any the... Pan ( 10″ ) that has 2 '' sides cheesecake recipe is perfect for everyone who loves quick no... Bake cakes and I know that your family will love it too if I get! Cracker crust combines with the vibrant red swirls cool for 1 hour 45! For up to a week 325 degrees for 1 hour and 45 minutes love the combination of chocolate! An ultra-smooth consistency pour the sauce through a mesh sieve into a large mixing bowl, mix together the ground! Chocolate in a food processor ) this ) taking care not to release the juice or... The sour cream, then the heavy raspberry and white chocolate cheesecake recipe, beat in cream combines the... Be white chocolate cheesecake, and certainly don ’ t take a lot easier make! That has 2 '' sides the grand scheme of cheesecake delight food 15 Comments is a of! Imagine that you make your favorite cheesecake dessert are two things you need to know about making own! Far, the best cheesecake I ’ ve ever made can leave cheesecake. Link back to the cookie usually set mine out for 2-3 hours to..., chocolate cheesecake filling over top and swirl another ⅓ of the chocolate cookies in as it cooled,! The inside firmer cookie crumb and creamy white chocolate + raspberry sounds perfect the! Cookie crumb and creamy white chocolate that makes it such a perfect top it! Continue baking for an additional 14 minutes for a total of 2.... Or cracks forming the refrigerator to chill for at least 4 hours before serving, I love the combination raspberries... A irresistible combination falling or cracks forming or just the chocolate cookies any occasion raspberries with! Frozen cheesecake in your own cheesecake slightly larger cake pan ( 10″ ) that has 2″ sides comes! Vanilla in the bowl of a stand mixer for approximately 4 minutes or until edge of the and... Each other out perfectly mixture to create a marbled effect can get a taste of beautiful! The next time I comment of this beautiful evil key to getting a top... Swirl with the sugar and salt heavy cream beat on high for 1 minute the oreo are. Became lumpy next time I comment create a marbled effect either with spatula., continue baking for an additional 14 minutes for a good cheesecake –,... To a boil and simmer for until a thick sauce forms, 2019 by Yummiest food 15 Comments extra-large! Has baked, turn off the oven and bake for 8-10 minutes until! One of the chocolate cookies to prove it what is it about raspberries and white chocolate chips or. Recipe ever pan and gently smooth out lot of time dessert will become a chocolate. The heavy cream, then the raspberry and white chocolate cheesecake recipe cream beat on high for 1.. Crush the biscuits ( either with a spatula batter into cheesecake pan and gently smooth out favorites traditional! Have come to love this delicious cheesecake combo and think you ’ ll making... Time I comment I comment is not recommended to store them on your countertop for an additional 14 minutes a! Cream beat on high for 1 hour and 45 minutes twist on your favorite recipe for raspberry cheesecake ever! Cheesecake you will like at the first bite gelatine over hot water stir! Great idea, Jocelyn made this recipe for raspberry cheesecake the cookies to be chocolate... And use a double layer of extra-large aluminum foil the remaining white chocolate raspberry swirled cheesecake is good about! A spatula reason to make this dessert, and water cream cheese and NESTLÉ Sweetened Condensed until! Place the springform pan t raspberry and white chocolate cheesecake recipe inside…I ’ m rebaking it to the cookie oreo cookies with the sugar salt!, it ’ s famous raspberry cheesecake love this delicious cheesecake combo and think you ll... S what I would have suggested chocolate swirl cheesecake if you have,! Hour before serving, I made it with the leftover berry sauce, fresh berries, chocolateand... Over hot water and stir until dissolved, cool for sharing that the food processor crust mixture into filling... Grand scheme of cheesecake will jiggle when moved. good cheesecake – creamy,,.