7. ANCIENT ROMAN REPUBLIC. Ancient Egypt was a complex society needing people doing many different tasks and jobs. Ducksters. The plebeians … Continue reading "Rome" Housing City Homes; Country Homes; Most people in the cities of Ancient Rome lived in apartments called insulae. Expensive food, along with a lavish villa, was an obvious way of showing off your wealth to others. The 1,000-year and pan-European extent of Roman history takes in an enormous culinary range. More about food. Discover Ancient Rome Understanding people in the past can be fun, learning about ancient Rome is interesting and enjoyable. All independent work can be completed in your book or on loose paper. Image Credit: imgur. They had patricians who were rich nobles and owner a lot of land. What the poor and the nobility ate did not differ that much too. The main staple of the commoner was bread. However, as their civilization expanded so did the choices of Roman Food and Drink. Bread. A Glimpse Of The Roman Food And Drink In Ancient Times. Standard. There were some Roman foods like bread that were consumed by all masses in ancient Rome. Topic. The food and drink consumed throughout Roman lands also changed over time as new territories were gained and fashions changed. Instructions. 1. Food was a very important aspect of the Roman Empire.The rich and poor Romans ate very different diets and the supply of food was very important to the emperor to express his relationship to the Roman people.See below for more information and facts about Roman food. To ask “what did the Romans eat?” is to delve into a world of gastronomical diversity. What kinds of jobs did they have? Let’s get an idea about the top 15 ancient Roman food and drinks that constituted their cuisine. Prior to becoming an empire a Roman’s meal is a simple porridge. Some kings like Lucius were not very popular and sometimes cruel to people. Early Romans were not big eaters. M1-1. They also had fruits, vegetables, lamb, and goats for food. Read all instructions carefully. Class. SS.C1- Describe how the government of the Roman Republic led to the rise of an Empire. Ancient Rome: Food and Drink. The evidence. Rome was a hierarchical society too, and the slave ate an enormously different diet from the master he served. They became very powerful and conquered other lands. Across the empire, Ancient Roman food and drink were varied and diverse, but always interesting. The food of the Romans in summary. Date: Week of June 8 th 2020. The Romans then typically ate a porridge called the puls which was made of emmer, olive oil, salt, mixed with various herbs. Ancient Roman food had a wide variety of ingredients including various fruits, vegetables, meats, and wines. However, this variety was mainly reserved for the upper class Romans known as patricians while the common people called plebeians had limited scope of ancient Roman food. 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